gliadin

gliadin读音音标

英 [\'glaɪədɪn]

美 [\'glaɪədɪn]

gliadin意思解释

n.

麸朊，醇溶朊；

英英释义

Gliadin is a class of proteins present in wheat and several other cereals within the grass genus Triticum. Gliadins and gluten are essential for giving bread the ability to rise properly during baking.