seafoods
英式音标:[\'si:fu:dz] 美式音标:[\'sifudz]
seafoods的意思释义 n.海产食品,海鲜( seafood的名词复数 );英英释义 seafoodn.edible fish (broadly including f

seafoods怎么读
英式音标:[\'si:fu:dz]
美式音标:[\'sifudz]
seafoods的意思释义
n.
海产食品,海鲜( seafood的名词复数 );
英英释义
seafoodn.edible fish (broadly including freshwater fish) or shellfish or roe etc
seafoods用法及例句
例句参考
Seafoods and fish oils in human health and diseaseArsenic in seafoods: Human health aspects and regulations
Carotenoid Pigments in Seafoods and Aquaculture
Nutritional composition of fats in seafoods.
Carotenoid pigments in seafoods and aquaculture. Crit Rev Food Sci Nutr 38: 1-67
Health effects of polyunsaturated fatty acids in seafoods.
Application of edible coatings on meats, poultry and seafoods: a review.
Copyright - Health Effects of Polyunsaturated Fatty Acids in Seafoods
Presence, detection and growth of Listeria monocytogenes in seafoods: a review
Candidate of Probiotic Bacteria Isolated from Several Jeotgals: Korean Traditional Fermented Seafoods
