double cream
英式音标:[ˈdʌbl kri:m] 美式音标:[ˈdʌbəl krim]
double cream的意思释义 释义高脂肪浓奶油;英英释义 double cream n.fresh soft French cheese co

double cream怎么读
英式音标:[ˈdʌbl kri:m]
美式音标:[ˈdʌbəl krim]
double cream的意思释义
释义
高脂肪浓奶油;
英英释义
double creamn.fresh soft French cheese containing at least 60% fat
double cream用法及例句
例句参考
Double CreamDOUBLE CREAM
Double Cream
Factors affecting the shelf‐life of pasteurized double cream
Effect of nisin on the shelf‐life of pasteurized double cream
Effects of processing on rheology and structure of double cream cheese.
Rheological and microstructural characterization of double cream cheese
Rheological and textural behaviour of double cream cheese. II. Effect of curd cooling rate.
Growth and associated enzymic activity of spoilage bacteria in pasteurized double cream
Rapid plate counting techniques for enumeration of psychrotrophic bacteria in pasteurized double cream.
