liquors

liquors怎么读

liquors的意思释义

n.

酒，烈性酒( liquor的名词复数 )；含酒精饮料；

双语释义

[U][C]酒,烈性酒 strong alcoholic drink

英英释义

n.

an alcoholic beverage that is distilled rather than fermented

同义词：spiritsboozehard drinkhard liquorJohn Barleycornstrong drink

a liquid substance that is a solution (or emulsion or suspension) used or obtained in an industrial process

\"waste liquors\"

the liquid in which vegetables or meat have be cooked

同义词：pot liquorpot likker

liquors用法及例句

词汇搭配

用作名词 (n.)

动词+～

drink liquor喝酒

hold one\'s liquor保持不醉

形容词+～

hard〔strong〕 liquor烈性酒

neat liquor纯酒

名词+～

malt liquor麦芽酒

～+名词

liquor store酒店

介词+～

in liquor醉了

influence of liquor有点醉

keep warm on liquor靠酒取暖

词组短语

black liquor[化]黑液；纸浆黑液

in liquor带有醉意，喝醉

mother liquor母液

waste liquor废液

alkali liquor碱液

liquor store贩酒店

spent liquor废液

hard liquor烈性酒；蒸馏酒

alcoholic liquor[医]醇制溶液；含醇液

white liquor白液（多数来源于造纸厂）

liquor ratio浴比

medicinal liquor药酒；酒剂

acid liquor酸液

green liquor绿液

leach liquor沥滤液，浸出液；浸提液

red liquor[美国俚语]烈酒(尤指威士忌)

filter liquor滤液

corn steep liquor玉米浆

双语例句

用作名词(n.)

Many airports sell duty-free liquor.

很多机场出售免税酒。

He appears to have drunk a lot of liquor.

他似乎喝得醉醺醺的。

Drinking hard liquor too much is harmful to health.

喝太多的烈性酒对身体有害。

Stay off the hard liquor until your stomach feels better.

等你的胃舒服了再喝烈性酒。

Clarified liquor is withdrawn near the bottom.

澄清液在靠近池底的地方排出。

例句参考

THE DETERMINATION OF CALCIUM IN IMPURE X U LIQUORS

Antioxidant Activity of Berry and Fruit Wines and Liquors.

Phosphate removal in anaerobic liquors by struvite crystallization without addition of chemicals: Preliminary results

The phenolic substances of manufactured tea. X.—the creaming down of tea liquors

Hydrotalcites and their role in coordination of anions in Bayer liquors: Anion binding in layered double hydroxides

The phenolic substances of manufactured tea. IX.—the spectrophotometric evaluation of tea liquors

Characterization of Aroma Compounds of Chinese “Wuliangye” and “Jiannanchun” Liquors by Aroma Extract Dilution Analysis

Identification of Aroma Compounds in Chinese \"Moutai\"and \"Langjiu\"Liquors by Normal Phase Liquid Chromatography Fractionation Foll...

Removal of water pollutants with activated carbons prepared from H3PO4 activation of lignin from kraft black liquors.