tangy

tangy怎么读

英式音标：[\'tæŋɪ]

美式音标：[\'tæŋɪ]

tangy基本解释

adj. 扑鼻的；有刺激性的；强烈的

tangy的意思释义

adj.

味道浓烈的，扑鼻的，有刺激性的；

英英释义

adj.tasting sour like a lemon

同义词：lemonylemonlikesourishtart

tangy用法及例句

双语例句

用作形容词(adj.)

I love the tangy smell of the sea air when I go to the beach.

我去海边的时候很喜欢海风这种强烈的气息。

The tea goes with this tangy lemon tart perfectly.

这种茶配上这种香味扑鼻的柠檬塔非常完美。

例句参考

库车坳陷侏罗系煤系源岩的生烃动力学研究

The antimicrobial peptide dermaseptin S4 inhibits HIV-1 infectivity in vitro

Nedd4.1-mediated ubiquitination and subsequent recruitment of Tsg101 ensure HTLV-1 Gag trafficking towards the multivesicular body p...

Live measles vaccine expressing the secreted form of the West Nile virus envelope glycoprotein protects against West Nile virus ence...

A Molecularly Cloned Schwarz Strain of Measles Virus Vaccine Induces Strong Immune Responses in Macaques and Transgenic Mice

A single injection of recombinant measles virus vaccines expressing human immunodeficiency virus (HIV) type 1 clade B envelope glyco...

Measles Virus Induces Oncolysis of Mesothelioma Cells and Allows Dendritic Cells to Cross-Prime Tumor-Specific CD8 Response

Inhibition of IFN-α/β signaling by two discrete peptides within measles virus V protein that specifically bind STAT1 and STAT2

Pediatric Measles Vaccine Expressing a Dengue Antigen Induces Durable Serotype-specific Neutralizing Antibodies to Dengue Virus

tangy词源

tangy (adj.)

1875, from tang + -y (2). Figurative use by 1948. Related: Tanginess.

tangy相关例句

1.large tropical seed pod with very tangy pulp that is eaten fresh or cooked with rice and fish or preserved for curries and chutneys.

热带大种子荚，果肉有刺激性味道，新鲜时食用，或跟大米、鱼一起煮着吃，或与咖哩粉、酸辣酱一起储存。

3.the rich tangy scent of pine needles

松叶浓烈的香味

5.\"Carbonation: Addition of carbon dioxide gas to a Beverage, imparting sparkle and a tangy taste and preventing spoilage.\"

碳化作用:在饮料中添加二氧化碳气体,给予气泡和酸味,并防止腐坏。

-- 来源 -- 英汉 - 翻译样例 - 自然

6.The likely culprit, she and her colleagues say, is phosphoric acid, which gives cola its characteristic tangy taste while acting as a preservative; in other beverages, citric acid is used.

她和她的同事说，可能的罪魁祸首是磷酸，它给可乐特有的刺鼻的味道，并作为防腐剂存在，在别的饮料中使用柠檬酸。

-- 来源 -- bbs.aptx.cn