spoilage
spoilage
英[ˈspɔɪlɪdʒ]美[ˈspɔɪlɪdʒ]
n.（食品等的）腐败，损坏，毁坏，损耗；
例句
Vegetables and fruits have outer skins ( peels and rinds ) that protect them from spoilage.蔬菜和水果的 外皮,可以保护它们免于变质.
Various methods are employed by dairies to prevent raw milk spoilage in silos.乳品厂已采用各种方法来防止原料乳在地下室变质.
Food spoilage problems occur with minimally processed, concentrated frozen citrus products.食品的变质也发生在轻微加工的 、 浓缩冷冻的柑橘制品中.
The principal methods of avoiding spoilage are the use of pure yeast strains as starters.防止啤酒变坏的主要方法是用纯酵母菌株发酵.
He was determined to track down the cause of food spoilage.他决心查出食品腐烂的原因.
A pronounced haziness may signify spoilage, while brilliant, clear or dull wines are generally sound.显著的模糊状态可能意味着葡萄酒变坏了, 而闪耀, 清晰或阴暗的葡萄酒通常都是健康的.
柯林斯高阶英汉双解学习词典释义
N-UNCOUNT
(通常指食物)腐败，变质，变坏
When spoilage occurs, something, usually food, decays or is harmed, so that it is no longer fit to be used.
英汉词典释义
n.
(食品等的)腐败;损坏;毁坏
He was determined to track down the cause of food spoilage.他决心查出食品腐烂的原因。英英词典释义
Noun
1. the amount that has spoiled
2. the process of becoming spoiled
3. the act of spoiling something by causing damage to it;
"her spoiling my dress was deliberate"行业词典
生物学： 酸败；
